October 12, 2020 at 1:00 pm - 2:30 pm

Food Service and Sanitation training will prepare the participant to purchase, store, prepare, and serve food in the cleanest and safest way possible to prevent foodborne illness from occurring. It fulfills the requirement for the Voluntary Certification Program for Unlicensed Registered Child Care Ministries but does not substitute for "Serve Safe" training for Licensed Child Care Centers. This webinar is 1.5 hours long.

Please register on Indiana Learning Paths

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